Thursday, April 30, 2009
Swan Wedding Cupcakes
We decided to match the icing flavours to the wedding colours so for lavender we made lavender scented vanilla buttercream on vanilla cupcakes and for green we made green tea buttercream on mini lemon cupcakes.
To make the cupcakes extra special some were topped with fondant swans since swans had special meaning to the bride and groom.
Thanks again for going that extra mile to get that swan design for us. Everyone loved them and every flavour was somebody's favourite.